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	Book 655 pages, coloured, hardcover Size: 22 x 29 cm Link to this book artikelgalerie.php?lan=e&wan=f&swa=f&mode=list&type=book&catno=822
catalogue number 822
Conroy, Barbara J.: Restaurant China, vol. 2: Identification & Value Guide for Restaurant, Airline, Ship & Railroad Dinnerware. Paducah: Collector Books, A Division of Schroeder Publishing Co., Inc. 1999. ISBN-10: 1-57432-148-X

last update: December 26, 2023